Agenda
政策公示
On the world international brand gl
The first phase of the evaluation o
Notice on Initiating Wibeis World I
Become the conditions of the branch
The main work of the branch office
Industry associations participate i
Annex I: World International Brand
Annex II: World International Brand
World Famous
The First World Top 2022-02-28
LV 2022-02-28
Top 50 Brands in Asi 2022-02-28
Top 50 European bran 2022-02-28
Hon Hai Precision 2022-02-25
Top 10 Jewelry Brand 2022-02-25
Loewe 2022-02-25
GUCCI 2022-02-25
Top 10 watch brands 2022-02-25
Conference Papers
Think about the deve 2017-05-18
Analysis on the Cons 2017-05-02
On the International 2017-04-17
An Analysis of the D 2017-04-13
In the enterprise su 2017-04-03
Analysis of time tre 2017-03-28
A Study on the Trade 2017-03-16
Contrast and Researc 2017-03-01
An Analysis of the I 2017-02-16
Recommended Enterprises
Verizon Communicatio 2020-06-25
GAZPROM 2020-06-24
Jardine matheson gro 2017-06-28
Hon hai precision in 2017-05-25
Peugeot 2017-05-08
China Ordnance Indus 2017-05-02
Berkshire Hathaway 2017-04-13
Sinopec 2017-04-11
Anheuser-Busch InBev 2017-04-10
Product Quality Traceability
Product quality responsibility retrospective system
发布时间2017-02-28 15:39:00

To ensure the quality and safety of food production, to safeguard the health of the people and life safety, combined with the actual, specially formulated this system.


First, the food production and processing enterprises and small workshops should be established raw and auxiliary materials purchase inspection and acceptance system, proof of product quality certification, conditional enterprises to import raw materials into the factory inspection, no inspection capacity of enterprises and small workshops should be entrusted with the ability Of the inspection agencies to test, unqualified raw and auxiliary materials shall not enter the plant, feeding use, qualified raw and auxiliary materials to be truthfully registered.


Second, the food production and processing enterprises and small workshops should be the use of raw and auxiliary materials to use the record, the implementation of the process card management system, a clear key quality control points, substandard products may not be delivered under the road production process.


Third, food production and processing enterprises and small workshops should be strictly used additives, and to the local quality supervision and other relevant departments to apply for the record can be used, and must be equipped with a special test qualified measuring instruments.


Fourth, food production and processing enterprises and small workshops must fulfill the factory inspection obligations, without inspection of qualified products shall not be factory inspection.


5, food production and processing enterprises and small workshops should establish product sales account, and do a good job recording, not missing, fabricated untrue product sales channels.


6, food production and processing enterprises and small workshops on the production and sale of products bear the first quality responsibility for the quality of the product should immediately organize the implementation of the recall, and recall the situation reported to the relevant departments such as geological supervision for reference, due to quality problems Personal injury should take the initiative to bear the liability, civil liability and criminal responsibility.


7, Geological supervision and other departments should organize the relevant strength analysis, investigation of product quality and safety problems of the causes and processes, and the results reported to the local party committees, governments and higher authorities.


 
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